Vietnamese Beef & Vegetable Spring Rolls

This recipe provided by
The Beef Checkoff
See more recipes from The Beef Checkoff
Related recipes: Appetizers, Main Dishes, Gluten-Free, Low-Calorie , Low-Carbohydrate, Low-Fat
These simple appetizers are sure to be a hit with their pepper dipping sauce.

Prep Facts



Prep Time

45 min.

Nutrition at a Glance



Calories from fat

9 (12%)

Total fat




Nutrition Facts

Calories 77
  Calories from Fat 9 (12%)
(2%)Total Fat 1g
(0%)Saturated Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
(6%)Cholesterol 19mg
(5%)Sodium 120mg
(0%)Potassium 0mg
Total Carbohydrate 9g
(2%)Dietary Fiber 1g
Sugars 0g
Sugar Alcohols 0g
(14%)Protein 7g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications.