Fresh Strawberry Scones

This recipe provided by
California Strawberry Commission
See more recipes from the California Strawberry Commission
Related recipes: Breakfast, Desserts, DASH Diet, Low-Salt, Vegetarian
A warm and buttery crust surrounds delicately baked strawberries in these scones that are lightly sweetened with fruit juice.

Prep Facts



Cook Time

15 min.

Nutrition at a Glance



Calories from fat

58 (27%)

Total fat




Nutrition Facts

Calories 213
  Calories from Fat 58 (27%)
(10%)Total Fat 7g
(20%)Saturated Fat 4g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
(6%)Cholesterol 17mg
(1%)Sodium 27mg
(4%)Potassium 139mg
Total Carbohydrate 34g
(8%)Dietary Fiber 2g
Sugars 8g
Sugar Alcohols 0g
(9%)Protein 5g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications